Effect of pH on visualization of fatty acids as myelin figures in mouse adipose tissue by freeze-fracture electron microscopy
- 1 October 1985
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 837 (1) , 94-102
- https://doi.org/10.1016/0005-2760(85)90089-x
Abstract
No abstract availableKeywords
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