Crustacean aquaculture
- 1 May 1975
- journal article
- review article
- Published by Cambridge University Press (CUP) in Proceedings of the Nutrition Society
- Vol. 34 (1) , 65-73
- https://doi.org/10.1079/pns19750012
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
- Preliminary studies on the preparation and feeding of crustacean dietsAquaculture, 1973
- Introduction to the artificial diet for prawn Penaeus japonicusAquaculture, 1972
- The Effect of diet on the Component Fatty-Acid Composition of Artemia SalinaJournal of the Marine Biological Association of the United Kingdom, 1972
- The Assimilation of Nutrients from Compounded Diets by the PrawnsPalaemon SerratusandPandalus PlatycerosJournal of the Marine Biological Association of the United Kingdom, 1971
- The essential amino-acid requirements of the prawnPalaemon serratus. The growth of prawns on diets containing proteins of different amino-acid compositionsMarine Biology, 1971
- Sterol Compositions of Marine CrustaceansNIPPON SUISAN GAKKAISHI, 1971
- Nutritional Requirements of Prawn-IINIPPON SUISAN GAKKAISHI, 1971
- Metabolism in the Crayfish Astacus Astacus (L.): IV. – The Fatty Acid Composition and the Biosynthesis of the Fatty AcidsArchives Internationales de Physiologie et de Biochimie, 1966
- Metabolism of glucose in the crabs Cancer magister and Hemigrapsus nudusComparative Biochemistry and Physiology, 1961
- Vitamin A and carotenoids in certain invertebrates VI. Crustacea: PenaeideaJournal of the Marine Biological Association of the United Kingdom, 1957