Meat consumption and fatal ischemic heart disease
- 1 September 1984
- journal article
- research article
- Published by Elsevier in Preventive Medicine
- Vol. 13 (5) , 490-500
- https://doi.org/10.1016/0091-7435(84)90017-3
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
- BLOOD-PRESSURE-LOWERING EFFECT OF A VEGETARIAN DIET: CONTROLLED TRIAL IN NORMOTENSIVE SUBJECTSThe Lancet, 1983
- Multiple risk factor intervention trial. Risk factor changes and mortality results. Multiple Risk Factor Intervention Trial Research GroupJAMA, 1982
- EFFECT OF DIET AND SMOKING INTERVENTION ON THE INCIDENCE OF CORONARY HEART DISEASEThe Lancet, 1981
- Diet, Serum Cholesterol, and Death from Coronary Heart DiseaseNew England Journal of Medicine, 1981
- SOCIAL NETWORKS, HOST RESISTANCE, AND MORTALITY: A NINE-YEAR FOLLOW-UP STUDY OF ALAMEDA COUNTY RESIDENTSAmerican Journal of Epidemiology, 1979
- Diet and heart: a postscript.BMJ, 1977
- Trend and homogeneity analyses of proportions and life table dataComputers and Biomedical Research, 1977
- Design and analysis of randomized clinical trials requiring prolonged observation of each patient. II. Analysis and examplesBritish Journal of Cancer, 1977
- EFFECT OF CHOLESTEROL-LOWERING DIET ON MORTALITY FROM CORONARY HEART-DISEASE AND OTHER CAUSESThe Lancet, 1972
- Prevention of coronary heart disease and other complications of atherosclerosis by modified dietThe American Journal of Medicine, 1969