Effects of Cuprous Oxide (Copper) on the Growth and Mineral Composition of Coffee Seedlings Grown in Nutrient Solutions
- 1 January 1972
- journal article
- research article
- Published by Taylor & Francis in East African Agricultural and Forestry Journal
- Vol. 37 (3) , 185-191
- https://doi.org/10.1080/00128325.1972.11662523
Abstract
(1972). Effects of Cuprous Oxide (Copper) on the Growth and Mineral Composition of Coffee Seedlings Grown in Nutrient Solutions. East African Agricultural and Forestry Journal: Vol. 37, No. 3, pp. 185-191.This publication has 11 references indexed in Scilit:
- Simultaneous determination of nitrogen, phosphorus and potassium in plant material by automatic methodsJournal of the Science of Food and Agriculture, 1970
- A rapid method for nitrogen determination in plant tissueCommunications in Soil Science and Plant Analysis, 1970
- Effects of Copper on the Composition and Anatomy of Tobacco1Agronomy Journal, 1969
- A comparison of fungicide spray volumes for the control of coffee berry diseaseAnnals of Applied Biology, 1967
- EFFECT OF COPPER ON YIELD AND UPTAKE OF PHOSPHORUS AND IRON BY CITRUS SEEDLINGS GROWN AT VARIOUS PHOSPHORUS LEVELSSoil Science, 1966
- Automatic methods for the determination of nitrogen, phosphorus and potassium in plant materialThe Analyst, 1966
- EFFECTS OF HIGH COPPER CONTENT OF SANDY SOIL ON GROWTH OF CITRUS SEEDLINGSSoil Science, 1953
- Copper in NutritionPublished by Elsevier ,1952
- Investigations on copper deficiency in plantsThe Journal of Agricultural Science, 1942
- COPPER AS AN ESSENTIAL FOR PLANT GROWTHPlant Physiology, 1931