Determination of ascorbic acid in food by column liquid chromatography with electrochemical detection using eluent for pre-run sample stabilization
- 28 May 1998
- journal article
- research article
- Published by Elsevier
- Vol. 806 (2) , 361-364
- https://doi.org/10.1016/s0021-9673(98)00062-4
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Determination of ascorbic acid in human plasma by high-performance liquid chromatography with electrochemical detection using a hydroxyapatite cartridge for precolumn deproteinizationJournal of Chromatography B: Biomedical Sciences and Applications, 1994
- Determination of ascorbic acid and dehydroascorbic acid in juices by high-performance liquid chromatography with electrochemical detection using l-cysteine as precolumn reluctantJournal of Chromatography A, 1993
- Determination of ascorbic acid in elemental diet by high-performance liquid chromatography with electrochemical detectionJournal of Chromatography A, 1992