Validation of a food frequency questionnaire for use in a Scottish population: correlation of antioxidant vitamin intakes with biochemical measures
- 1 October 1998
- journal article
- research article
- Published by Wiley in Journal of Human Nutrition and Dietetics
- Vol. 11 (5) , 373-380
- https://doi.org/10.1046/j.1365-277x.1998.00119.x
Abstract
No abstract availableKeywords
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