The Oxidation of Butterfat
Open Access
- 1 May 1937
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 20 (5) , 265-280
- https://doi.org/10.3168/jds.s0022-0302(37)95694-7
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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