720. A rapid optical test for homogenizer efficiency
- 1 June 1958
- journal article
- research article
- Published by Cambridge University Press (CUP) in Journal of Dairy Research
- Vol. 25 (2) , 320-323
- https://doi.org/10.1017/s0022029900009328
Abstract
It has been shown that the degree of homogenization can be tested directly by measuring the transmission of milk samples of thickness ca. 0·1 mm., using wavelengths in the near infra-red region.This publication has 3 references indexed in Scilit:
- 711. Some factors affecting turbimetric methods for the determination of fat in milkJournal of Dairy Research, 1958
- TESTS FOR EFFECTIVENESS OF HOMOGENIZATION OF MILKInternational Journal of Dairy Technology, 1957
- 676. Diffuse reflexion spectra of dairy products in the near infra-red regionJournal of Dairy Research, 1957