The nutritive value of margarines and butter substitutes with reference to their content of the fat-soluble accessory growth substance
- 12 September 1917
- journal article
- Published by Wiley in The Journal of Physiology
- Vol. 51 (4-5) , 235-251
- https://doi.org/10.1113/jphysiol.1917.sp001799
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- The Growth of Rats upon Artificial Diets containing LactoseBiochemical Journal, 1916
- A note concerning the Influence of Diets upon GrowthBiochemical Journal, 1913