Influence of the carbon source on growth and rosmarinic acid production in suspension cultures of Coleus blumei
- 1 August 1993
- journal article
- Published by Springer Nature in Plant Cell, Tissue and Organ Culture (PCTOC)
- Vol. 34 (2) , 183-190
- https://doi.org/10.1007/bf00036100
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- Proposed biosynthetic pathway for rosmarinic acid in cell cultures of Coleus blumei BenthPlanta, 1993
- Growth and rosmarinic acid production in cell suspension cultures of Salvia officinalis L.Plant Cell Reports, 1992
- Hydroxyphenylpyruvate Reductase From Cell Suspension Cultures Of Coleus Blumei Benth.Zeitschrift für Naturforschung C, 1991
- Characterization of rosmarinic acid synthase from cell cultures of Coleus blumeiPhytochemistry, 1991
- Two New Enzymes of Rosmarinic Acid Biosynthesis from Cell Cultures of Coleus blumei: Hydroxyphenylpyruvate Reductase and Rosmarinic Acid SynthaseZeitschrift für Naturforschung C, 1988
- Large-Scale Production of Rosmarinic Acid from Plant Cell Cultures of Coleus blumei Benth.Published by Springer Nature ,1985
- Increased formation of cinnamoyl putrescines by fedbatch fermentation of cell suspension cultures of Nicotiana tabacumPlant Cell Reports, 1984
- High Field Phosphorus-31 Nuclear Magnetic Resonance Investigation of the Phosphate Metabolites in Cell Suspension Cultures of Nicotiana tabacumZeitschrift für Pflanzenphysiologie, 1983
- Rosmarinic acid production in Coleus cell culturesPlanta, 1977
- Nutrient requirements of suspension cultures of soybean root cellsExperimental Cell Research, 1968