Efficiency of selection in layer-type chickens by using supplementary information on feed consumption

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Abstract
The value of individual feed consumption records to improve net income through genetic gain was investigated in an egg-type breeding operation. Genetic and phenotype parameters were estimated for body weight, egg mass and feed consumption on 788 layers from two pure lines and 1120 reciprocal crosses. Individual feed records were obtained on all birds over an 8-week test period and on 303 birds over a 24-week period. From the parameter estimates, selection indexes with and without feed consumption records were compared. Also, in lieu of feed records, selection indexes were constructed, which included genetic correlations and phenotypic regressions involving feed records. Although the heritability estimate for the efficiency of feed consumption, independent of body size and egg size, could not be accurately estimated because of the limited amount of data, the results showed that the addition of feed consumption records increased the efficiency of the selection index by 9 % .