Flavones from Citrus sudachi
- 1 January 1981
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 20 (2) , 337-338
- https://doi.org/10.1016/0031-9422(81)85121-7
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
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- Zur Struktur eines Flavons aus Citrus reticulata Blanco Synthese von 5.4′‐Dihydroxy‐6.7.8.3′‐tetramethoxy‐flavonEuropean Journal of Inorganic Chemistry, 1971
- Synthetic Studies of the Flavone Derivatives. XVII. Synthesis of 5,7-Dihydroxy-6-methoxyflavone DerivativesBulletin of the Chemical Society of Japan, 1970
- Constituents of Ambrosia hispida Pursh.1,2The Journal of Organic Chemistry, 1964
- 705. 5,7,4′-Trihydroxy-3′,6-dimethoxyflavone, a pigment from Digitalis lanata L.Journal of the Chemical Society, 1963
- DemethoxysudachitinNippon kagaku zassi, 1962
- Synthesis of Sudachitin Triethyl EtherNippon kagaku zassi, 1962
- Sudachitin, a Flavone from Citrus Sudachi Hort ex ShiraiNippon kagaku zassi, 1962
- Sudachitin, a New Flavone Pigment of SudachiBulletin of the Chemical Society of Japan, 1961
- The structure and synthesis of xanthomicrolTetrahedron, 1961