Caseinophosphopeptides and calcium biovailability
- 1 January 1992
- journal article
- review article
- Published by Elsevier in Trends in Food Science & Technology
- Vol. 3, 31-35
- https://doi.org/10.1016/0924-2244(92)90113-b
Abstract
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This publication has 33 references indexed in Scilit:
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