A Method for the Rapid Ashing of Milk for Radionuclide Analysis
Open Access
- 1 August 1959
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 42 (8) , 1288-1293
- https://doi.org/10.3168/jds.s0022-0302(59)90732-5
Abstract
With this method liter quantities of milk can be ashed in 2.5 to 3 hours and only the nominal attention of the operator is required other than assembling and cleaning the apparatus. Based on calcium analysis, this method is reproducible and accurate and agrees with results obtained by usual ashing procedures.Keywords
This publication has 2 references indexed in Scilit:
- The Occurrence of Strontium-90, Iodine-131, and Other Radionuclides in Milk—May, 1957, Through April, 1958American Journal of Public Health and the Nations Health, 1959
- Titration of Calcium and Magnesium in Milk and Milk Fractions with Ethylenediamine TetraacetateAnalytical Chemistry, 1953