Thermorésistance des spores declostridium tyrobutyricumetClostridium butyricum
- 1 October 1967
- journal article
- research article
- Published by Cambridge University Press (CUP) in Journal of Dairy Research
- Vol. 34 (3) , 221-229
- https://doi.org/10.1017/s0022029900012395
Abstract
Clean spores suspensions of 3 strains of Clostridium tyrobutyricum were prepared after culture in dialysis sacs. The survivor curves of the spores heated at 90 °C in 0·033 M phosphate buffer (pH 7·0) or in skim-milk were logarithmic. From the thermal-death-time curves the following values were calculated: D at 121 °C = 0·003−0·012 min and z = 8·4−10 °C when spores were heated in phosphate buffer; D at 121 °C = 0·006−0·008 and z = 9·5−9·9 °C when spores were heated in milk.When clean spores of 2 strains of Clostridium butyricum were heated at 85 °C in 0·005 M phosphate buffer (pH 7·0) the survivor curves were logarithmic, but ‘tails’ were observed after heating in skim-milk. The value of D at 85 °C was lower than that obtained with spores of C. tyrobutyricum.Keywords
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