Comparative Study on Total Lipid Determination using Soxhlet, Roese-Gottlieb, Bligh & Dyer, and Modified Bligh & Dyer Extraction Methods
Top Cited Papers
- 1 February 2001
- journal article
- Published by Elsevier in Journal of Food Composition and Analysis
- Vol. 14 (1) , 93-100
- https://doi.org/10.1006/jfca.2000.0972
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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