Stability of naturally occurring 2,5-dimethyl-4-hydroxy-3 [2H]-furanone derivatives

• 10 June 1997
• journal article
• research article
• Published by Springer Nature in Zeitschrift Für Lebensmitteluntersuchung Und -Forschung A
• Vol. 204  (6) , 438-441
• https://doi.org/10.1007/s002170050109

Abstract

Keywords

• KEY WORDS 2
• 5-DIMETHYL-4-HYDROXY-3 [2H ]-FURANONE
• STABILITY
• HYDROLYSIS
• DEGRADATION
• ESTERASE