Simultaneous Aqueous Extraction of Oil and Protein from Soybean: Mechanisms for Process Design
- 1 December 1998
- journal article
- Published by Elsevier in Food and Bioproducts Processing
- Vol. 76 (4) , 224-230
- https://doi.org/10.1205/096030898532124
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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