Micellar and phase properties of dimethyldodecylphosphine oxide in ethanol/water solvent
- 1 April 1967
- journal article
- Published by Elsevier in Journal of Colloid and Interface Science
- Vol. 23 (4) , 478-486
- https://doi.org/10.1016/0021-9797(67)90194-4
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- Calorimetric study of the effect of urea, guanidinium salts, and alcohols on the micellization of dimethyldecylamine oxideJournal of Colloid and Interface Science, 1966
- Micellar Properties and Critical Opalescence of Dimethyalkylphosphine Oxide SolutionsThe Journal of Physical Chemistry, 1966
- The Synthesis of Unsymmetrical Aliphatic Phosphine Oxides via Diphenyl Alkylphosphonates and Grignard ReagentsThe Journal of Organic Chemistry, 1965
- Calorimetric Studies of the Micellization of Dimethyl-n-alkylamine Oxides1The Journal of Physical Chemistry, 1964
- Calorimetric determination of the heats of micelle formation of some non-ionic detergentsTransactions of the Faraday Society, 1964
- The temperature variation of the heat of micellization of potassium octanoate in aqueous solutionsTransactions of the Faraday Society, 1959
- The heat of micellization of potassium octanoate in water in the presence of excess potassium chlorideJournal of Colloid Science, 1958
- Heats of Micelle Formation of Paraffin Chain Salts in WaterThe Journal of Physical Chemistry, 1957
- Heat of micelle formation of sodium dodecyl sulphateTransactions of the Faraday Society, 1956
- Control of dust in solution for turbidimetryJournal of Polymer Science, 1952