THE CONTROL OF DISEASES OF LETTUCE BY THE USE OF ANTAGONISTIC ORGANISMS I. THE CONTROL OF BOTRYTIS CINEREA PERS.
- 1 March 1951
- journal article
- research article
- Published by Wiley in Annals of Applied Biology
- Vol. 38 (1) , 203-216
- https://doi.org/10.1111/j.1744-7348.1951.tb07797.x
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- MICROBIOLOGICAL CONTROL OF BOTRYTIS CINEREA PERS. II. ANTAGONISM BY FUNGI AND ACTINOMYCETESAnnals of Applied Biology, 1951
- MICROBIOLOGICAL CONTROL OF BOTRYTIS CINEREA PERS. I. THE ROLE OF pH CHANGES AND BACTERIAL ANTAGONISMAnnals of Applied Biology, 1951
- Problems in the Cultivation of Winter LettuceAnnals of Applied Biology, 1948
- Gliotoxin, a fungistatic metabolic product of Trichoderma virideAnnals of Applied Biology, 1945
- Studies in Antibiosis between Bacteria and Fungi-III. Inhibitory Action of some Actinomycetes on Various Species of Fungi in CultureBulletin of the Torrey Botanical Club, 1942
- Antagonism in fungi as a measure of control in ‘Red-leg’ disease of lettuceProceedings: Plant Sciences, 1936
- Studies in the Physiology of ParasitismAnnals of Botany, 1930