Selecting Groups of Sires by Computer to Maximize Herd Breeding Goals
Open Access
- 1 March 1983
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 66 (3) , 647-653
- https://doi.org/10.3168/jds.s0022-0302(83)81839-6
Abstract
A computerized linear program, MAXBULL, selects sires for dairymen to obtain maximum Predicted Difference milk while maintaining other goals. Goals are minimum average Predicted Differences fat percent and type, six individual type traits, and maximum average semen price. Individuals traits for bulls are coded +1, 0, -1 according to evaluations from breed associations. Dairymen restrict bulls offered to the program by specifying unacceptable repeatability, Predicted Differences, and price. They further control breed, stud organizations, minimum bull numbers, use of sires with low repeatability (less than 50%) and without type proofs, and maximum use of specific bulls and sons of sires. Goals for individual type are specified as the percentage of cows in the herd needing improvement in each trait. The solution contains at least that percentage of semen from sires coded +1 in each trait. The dairyman receives a count of bulls surviving each of his edits, a reiteration of his goals, a list of recommended units and all information for each sire, averages for all traits weighted by the units recommended, and the expected increase in Predicted Difference milk from relaxing each goal one unit. MAXBULL has led to individualized breeding programs characterized by reasonable goals, balance in emphasis among traits, and stability in goals over time.Keywords
This publication has 4 references indexed in Scilit:
- Breeding Programs of Dairymen Selecting Holstein Sires by ComputerJournal of Dairy Science, 1983
- Choosing Progeny-Tested Holstein Sires That Meet Genetic Goals at Minimum Semen CostJournal of Dairy Science, 1979
- Relationships Among Genetic Goals and Herding Breeding ExpensesJournal of Dairy Science, 1979
- Guidelines for Purchasing SemenJournal of Dairy Science, 1978