Ancient Agriculture

Abstract
In the first volume of ANTIQUITaYp pear two papers, one by Dr R. C. C. Clay, dealing with the formation of lynchetsl ; the other, by Dr E. Cecil Curwen, containing a survey of prehistoric agriculture in Britain.2 These papers, which are of considerable interest to the farmer as well as to the archaeologist, have suggested the following remarks, which I was unable to put on paper before as some of my books were in England.

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