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  3. Mechanisme van de bacteriele besmetting tijdens het slachten van pluimvee
  1. Home
  2. Publications
  3. Mechanisme van de bacteriele besmetting tijdens het slachten van pluimvee

Mechanisme van de bacteriele besmetting tijdens het slachten van pluimvee

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  • 17 October 2024
    • thesis
    • Published by Wageningen University and Research
    • https://doi.org/10.18174/201731
Abstract
No abstract available
Keywords
  • PLUIMVEE
  • PLUIMVEEVLEES
  • VLEESWAREN
  • VLEES
  • HYGIËNE
  • SLACHTHUIZEN
  • DIERLIJKE PRODUCTEN
  • BACTERIOLOGIE
  • KIEMGETAL
  • VERWERKING
  • INVRIEZEN
  • KOELEN
  • POULTRY
  • POULTRY MEAT
  • MEAT PRODUCTS
  • MEAT
  • HYGIENE
  • ABATTOIRS
  • ANIMAL PRODUCTS
  • BACTERIOLOGY

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