Applications of radical addition reactions to the synthesis of a C-glucoside and a functionalised amino-acid
- 1 January 1983
- journal article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society, Chemical Communications
- No. 17,p. 944-945
- https://doi.org/10.1039/c39830000944
Abstract
Addition of carbon radicals derived from tetra-acetylglucosyl and β-alanyl derivatives to acrylic acid or esters provides a short route to a C-glucoside and a functionalised α-amino-acid, respectively.Keywords
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