Selection of yeasts for single cell protein production on media based on Jerusalem artichoke extracts
- 1 January 1983
- journal article
- research article
- Published by Wiley in Journal of Basic Microbiology
- Vol. 23 (4) , 211-218
- https://doi.org/10.1002/jobm.3630230402
Abstract
Several yeast strains can grow with good yield (0.16 to 0.19 mg protein/mg carbohydrate) on nitrogen supplemented Jerusalem artichoke extract. The most promising strain is Lipomyces starkeyi. Including by-products (pulps, proteins of extract), protein production can reach 2 metric tons/ha.Keywords
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