Produce Handling and Processing Practices
Open Access
- 1 December 1997
- journal article
- review article
- Published by Centers for Disease Control and Prevention (CDC) in Emerging Infectious Diseases
- Vol. 3 (4) , 459-465
- https://doi.org/10.3201/eid0304.970407
Abstract
Volume 22, Number 8—August 2016 - Emerging Infectious Disease journal - CDCKeywords
This publication has 37 references indexed in Scilit:
- Isolation of Vero cytotoxin‐producing Escherichia coli O157 from wild birdsJournal of Applied Microbiology, 1997
- An Outbreak of Cryptosporidiosis From Fresh-Pressed Apple CiderJAMA, 1994
- The microbiology of minimally processed fresh fruits and vegetablesCritical Reviews in Food Science and Nutrition, 1994
- Changing Epidemiology of Food-Borne Disease: A Minnesota PerspectiveClinical Infectious Diseases, 1994
- The occurrence and seasonal changes in the isolation of Listeria spp. in shop bought food stuffs, human faeces, sewage and soil from urban sourcesInternational Journal of Food Microbiology, 1994
- PREVALENCE OF SALMONELLA SPP., CAMPYLOBACTER SPP. AND LISTERIA SPP. IN RING-BILLED GULLS (LARUS DELAWARENSIS)Journal of Wildlife Diseases, 1992
- Detection and enumeration of Listeria monocytogenes in a sewage treatment plant in IraqJournal of Applied Bacteriology, 1986
- The incidence of Vibrio cholerae in water, animals and birds in Kent, EnglandJournal of Applied Bacteriology, 1982
- Isolation and Enumeration of Listeria monocytogenes from Sewage, Sewage Sludge and River WaterJournal of Applied Bacteriology, 1981
- Incidence of Listeria monocytogenes in nature.1975