Food Hygienical Studies on Japanese Fish-cake Products.-III

• 1 January 1955
• journal article
• Published by Japanese Society of Fisheries Science in NIPPON SUISAN GAKKAISHI
• Vol. 20  (9) , 835-845
• https://doi.org/10.2331/suisan.20.835

Abstract

Keywords

• FOOD HYGIENICAL
• HYGIENICAL STUDIES
• JAPANESE FISH
• FISH CAKE
• CAKE PRODUCTS