Effect of the unsaturated acyl position in triglycerides on the Hydrogenation rate
- 1 December 1977
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 54 (12) , 600-603
- https://doi.org/10.1007/bf03027647
Abstract
And Summary: Linseed and cod liver oil triglycerides as well as the randomly rearranged triglycerides of soybean and rapeseed oils were subjected to partial hydrogenation in the presence of nickel or platinum catalyst. The hydrogenated triglycerides were subjected to enzymatic hydrolysis with pancreatic lipase in order to determine the changes of their structure. It follows from the data obtained that the position of an unsaturated acyl in a triglyceride affects its hydrogenation rate.This publication has 5 references indexed in Scilit:
- Über den Verlauf der Hydrierung von Triolein an Raney‐NickelFette, Seifen, Anstrichmittel, 1968
- A stereospecific analysis of triglyceridesJournal of Lipid Research, 1965
- Relative reactivity toward hydrogenation of the oleoyl group in the 2‐and 1,3‐positions of triglyceridesJournal of Oil & Fat Industries, 1964
- Hydrogenation of a fatty acids is not influenced by the position it occupies on a triglyceride moleculeJournal of Oil & Fat Industries, 1962
- 370. The course of hydrogenation in mixtures of mixed glyceridesJournal of the Chemical Society, 1937