THE RELATION OF LACTIC ACID BACTERIA TO CORN SILAGE
Open Access
- 1 April 1921
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 46 (2) , 319-327
- https://doi.org/10.1016/s0021-9258(18)86141-5
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- THE FERMENTATION OF GLUCOSE, GALACTOSE, AND MANNOSE BY LACTOBACILLUS PENTOACETICUS, N. SPPublished by Elsevier ,1920