Effects of diet supplementation with three soluble polysaccharides on serum lipid levels of hypercholesterolemic rats
- 13 November 2002
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 80 (3) , 323-330
- https://doi.org/10.1016/s0308-8146(02)00267-4
Abstract
No abstract availableKeywords
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