The National Food Authority of Australia

• 1 January 1995
• journal article
• editorial
• Published by Elsevier in Food Control
• Vol. 6  (1) , 5-8
• https://doi.org/10.1016/0956-7135(95)91448-t

Abstract

Keywords

• AUSTRALIA
• UNIFIED APPROACH
• NATIONAL FOOD AUTHORITY
• TONY DOWNER
• DOWNER DESCRIBES
• STANDARDS