THE NUTRITIVE EVALUATION OF PROTEIN: A HALF-CENTURY OF PROGRESS

• 27 April 2009
• journal article
• Published by Oxford University Press (OUP) in Nutrition Reviews
• Vol. 10  (2) , 33-37
• https://doi.org/10.1111/j.1753-4887.1952.tb01053.x

Abstract

Keywords

• PROTEINS/METABOLISM