Spray Drying of Roselle (Hibiscus sabdariffa L.) Extract
- 1 July 1990
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 55 (4) , 1073-1076
- https://doi.org/10.1111/j.1365-2621.1990.tb01601.x
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- A tale of two knowledge‐sharing systemsJournal of Knowledge Management, 2002
- SPRAY DRYING ANTHOCYANIN CONCENTRATES FOR USE AS FOOD COLORANTSJournal of Food Science, 1978
- A study of some of the factors affecting the spray drying of concentrated orange juice, on a laboratory scaleInternational Journal of Food Science & Technology, 1971
- Properties of Spray-Dried Combinations of Milk and Fruits and VegetablesJournal of Dairy Science, 1967