Identification of a new genetic variant of bovine ß-casein using reversed-phase high-performance liquid chromatography and mass spectrometric analysis
- 1 September 1995
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 711 (1) , 141-150
- https://doi.org/10.1016/0021-9673(95)00058-u
Abstract
No abstract availableKeywords
This publication has 16 references indexed in Scilit:
- Determination of milk proteins by capillary electrophoresisJournal of Chromatography A, 1993
- Technological properties of milk as influenced by genetic polymorphism of milk proteins — A reviewInternational Dairy Journal, 1992
- Chromatographic and electrophoretic methods used for analysis of milk proteinsJournal of Chromatography A, 1992
- Reverse-phase HPLC analysis of goat caseins. Identification of αs1 and αS2 genetic variantsLe Lait, 1992
- Structure determination of adipokinetic hormones using fast atom bombardment tandem mass spectrometry: an unknown adipokinetic hormone (AKH-III) from Locusta migratoriaAnalytica Chimica Acta, 1991
- Collision-induced fragmentation of (M + H)+ ions of peptides. Side chain specific sequence ionsInternational Journal of Mass Spectrometry and Ion Processes, 1988
- Cloning and sequence analysis of bovine β-casein cDNABiochemical and Biophysical Research Communications, 1987
- Fractionation of bovine caseins by reverse phase high performance liquid chromatography: identification of a genetic variantJournal of Dairy Research, 1986
- Letter to the editorsJournal of Mass Spectrometry, 1984
- Neoglycoproteins: in vitro introduction of glycosyl units at glutamines in .beta.-casein using transglutaminaseBiochemistry, 1984