Factors Affecting the Metabolizable Energy Value of Rapeseed Meal
Open Access
- 1 January 1970
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 49 (1) , 289-294
- https://doi.org/10.3382/ps.0490289
Abstract
No abstract availableKeywords
Funding Information
- National Research Council of Canada
- Canada Department of Agriculture
This publication has 11 references indexed in Scilit:
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- Studies of the Metabolizable Energy of Grain and Grain Products for ChickensPoultry Science, 1960
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- Isolation of an Anti-thyroid Compound from Rape Seed (Brassica Napus)Experimental Biology and Medicine, 1949
- The Antithyroid Factor of Yellow TurnipScience, 1949
- INFLUENCE OF THE THYROID GLAND ON ABSORPTION IN THE DIGESTIVE TRACTAmerican Journal of Physiology-Legacy Content, 1938