Protein Characteristics of Ovotransferrin Under the pH and Temperature and Its Anti-microbial Activity
- 31 December 2005
- journal article
- Published by Springer Nature in Journal of Animal Science and Technology
- Vol. 47 (6) , 1033-1040
- https://doi.org/10.5187/jast.2005.47.6.1033
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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