Classification of cryophilic wine yeasts based on electrophoretic karyotype, G+C content and DNA similarity.
- 1 January 1994
- journal article
- Published by Microbiology Research Foundation in The Journal of General and Applied Microbiology
- Vol. 40 (2) , 83-93
- https://doi.org/10.2323/jgam.40.83
Abstract
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