Influence of Amalgam, Alloy, and Mercury on the in Vitro Growth of Streptococcus mutans: I. Biological Test System

Abstract
A procedure is presented for the in vitro growth of Streptococcus mutans in a dextrose-beef extract medium. Growth was estimated spectrophotometrically. The amount of amalgam, alloy, or mercury that was added to the sealed test tube influenced the rate and extent of growth.

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