Untersuchungen über den Einfluß von Penicillin und Aureomycin auf die Verdaulichkeit der Nährstoffe und die N-Retention bei Schweinen
- 1 December 1956
- journal article
- Published by Wiley in Zeitschrift für Tierernährung und Futtermittelkunde
- Vol. 11 (1-3) , 1-20
- https://doi.org/10.1111/j.1439-0396.1956.tb00047.x
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
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- Antibiotics in Animal NutritionPhysiological Reviews, 1954
- Antibiotics in Rumen Digestion and Synthesis. I. The Effect of Aureomycin on Rumen Digestion and the Passage of Nutrients from the Rumen during Specific Intervals after FeedingJournal of Dairy Science, 1953
- Effect of Aureomycin on Nitrogen and Water Metabolism in Growing PigsJournal of Nutrition, 1953
- Penicillin and Streptomycin Affect the Microflora of the Intestinal Tract of PigsJournal of Animal Science, 1953
- The Effects of a Vitamin B12 Supplement, Vitamin B12 and Streptomycin on the Metabolism of the RatJournal of Nutrition, 1952
- Untersuchungen über den Stoff- und Energieumsatz wachsender SchweineZeitschrift für Tierernährung und Futtermittelkunde, 1943