α-linolenic and linoleic acids and the immune response
- 31 December 1981
- journal article
- Published by Elsevier in Progress in Lipid Research
- Vol. 20, 731-734
- https://doi.org/10.1016/0163-7827(81)90133-8
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Inhibition of prostaglandin biosynthesis by eicosapentaenoic acidProstaglandins and Medicine, 1979
- Incidence and severity of experimental allergic encephalomyelitis and cerebral prostaglandin synthesis in essential fatty acid deficient and aspirin‐treated ratsLipids, 1978
- Suppression by essential fatty acids of experimental allergic encephalomyelitis is abolished by indomethacinProstaglandins and Medicine, 1978
- Reduction by linoleic acid of the severity of experimental allergic encephalomyelitis in the guinea pigJournal of the Neurological Sciences, 1978
- Fat Deficiency in Rats during Development of the Central Nervous System and Susceptibility to Experimental Allergic EncephalomyelitisJournal of Nutrition, 1975
- Inhibition of prostaglandin synthesis by oleic, linoieic and linoienic acidsBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1968
- Action of Linolenic and Docosahexaenoic Acids upon the Eicosatrienoic Acid Level in Rat LipidsJournal of Nutrition, 1965