Catechin, epicatechin, quercetin, rutin and resveratrol in red grape: Content, in vitro antioxidant activity and interactions
Top Cited Papers
- 3 May 2008
- journal article
- Published by Elsevier
- Vol. 21 (8) , 589-598
- https://doi.org/10.1016/j.jfca.2008.03.011
Abstract
No abstract availableKeywords
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