Nitrogen-fixing microorganisms in paddy soils (Part 1) Characteristics of the nitrogen fixation in paddy soils
Open Access
- 1 May 1955
- journal article
- research article
- Published by Taylor & Francis in Soil Science and Plant Nutrition
- Vol. 1 (1) , 102-104
- https://doi.org/10.1080/00380768.1955.10434387
Abstract
In most paddy soils, as is already well-known, the crop yield goes on decreasing just for the first few years and then stabilizes at a comparatively high level with no supply of fertilizer or manure.Keywords
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