Environmental Factors Affecting the Yield of Tea (Camellia sinensis). II. Effects of Soil Temperature, Day Length, and Dry Air
- 1 January 1982
- journal article
- research article
- Published by Cambridge University Press (CUP) in Experimental Agriculture
- Vol. 18 (1) , 53-63
- https://doi.org/10.1017/s0014479700013429
Abstract
SUMMARY: Temperature is the major environmental variable affecting the yield of tea, but within the framework of a temperature model shoot extension is severely depressed when daily maximum vapour pressure deficits rise above 2.3 kPa. Day length does not affect shoot extension when the nights are cool (10°C), but growth rate is depressed by short days (11 h) when nights are warm (20°C). Soil temperatures between 18–25°C do not affect shoot extension.This publication has 7 references indexed in Scilit:
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