Interlaboratory Trial on the Determination of the In Vitro Iron Dialysability from Food

• 1 December 1996
• journal article
• research article
• Published by Wiley in Journal of the Science of Food and Agriculture
• Vol. 72  (4) , 415-424
• https://doi.org/10.1002/(sici)1097-0010(199612)72:4<415::aid-jsfa675>3.0.co;2-x

Abstract

Keywords

• IN VITRO DIALYSABILITY
• BIOAVAILABILITY
• IRON
• INTERLABORATORY TRIAL