Enzymic assay of the average length of the unit-chain of amylopectin
- 1 October 1966
- journal article
- other
- Published by Elsevier in Carbohydrate Research
- Vol. 2 (6) , 502-503
- https://doi.org/10.1016/s0008-6215(00)81755-3
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Succinyl-Phosphatides as Intermediates in the Succinate-Dehydrogenase Reaction of YeastBiochemical Journal, 1965
- The determination of glucose in the presence of maltose and isomaltose by a stable, specific enzymic reagentThe Analyst, 1963
- 42. Physicochemical studies on starches. Part XXIV. The fractionation and characterization of starches of various plant originsJournal of the Chemical Society, 1962