Effect of inverse micelles on the competition between lactonization and polymerization reactions of an .omega.-hydroxy carboxylic acid
- 1 November 1981
- journal article
- research article
- Published by American Chemical Society (ACS) in The Journal of Organic Chemistry
- Vol. 46 (24) , 4964-4968
- https://doi.org/10.1021/jo00337a028
Abstract
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