DETECTION OF THE STAPHYLOCOCCAL ENTEROTOXINS IN FOOD.

• 1 July 1965
• journal article
• Vol. 2, 179-91

Abstract

Keywords

• ENTEROTOXINS
• EXPERIMENTAL LAB STUDY
• FOOD CONTAMINATION
• FOOD POISONING
• GEL DIFFUSION TESTS
• PRECIPITIN TESTS
• STAPHYLOCOCCUS
• TOXINS AND ANTITOXINS