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Isolation of Candida albicans from Vegetable Sources
Home
Publications
Isolation of Candida albicans from Vegetable Sources
Isolation of Candida albicans from Vegetable Sources
NU
N. VAN Uden
N. VAN Uden
MF
M. DE Matos Faia
M. DE Matos Faia
LA
L. Assis-Lopes
L. Assis-Lopes
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1 August 1956
journal article
Published by
Microbiology Society
in
Journal of General Microbiology
Vol. 15
(1)
,
151-153
https://doi.org/10.1099/00221287-15-1-151
Abstract
No abstract available
Keywords
MONILIA ALBICANS
Cited
Cited by 23 articles
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