PREPARATION AND PROPERTIES OF POLYSACCHARIDE–LIPID COMPLEXES FROM SERRATIA MARCESCENS
- 1 July 1962
- journal article
- research article
- Published by Canadian Science Publishing in Canadian Journal of Biochemistry and Physiology
- Vol. 40 (7) , 905-918
- https://doi.org/10.1139/o62-102
Abstract
Several polysaccharide fractions possessing pronounced antitumor activity were isolated from the polysaccharide-lipid-protein complex elaborated by Serratia marcescens. These fractions were obtained after phenol extraction of the cellular material, by ultracentrifugation and precipitation with ethanol and Cetaylon. They contained glucose, mannose, rhamnose, glucosamine, glucuronic acid and mannuronic acid in different proportions. Each representative fraction caused regression of well-established solid tumors in mice, but the dosage requirements varied considerably. One fraction containing glucose, mannose and glucosamine, (but no uronic acids), and having a high solubility in dilute sodium chloride solution and in aqueous acetone was an exceptionally potent antitumor agent. Another fraction containing galactose and arabinose in addition to several of the usual components was found to be least active. From this work and that of other investigators it is apparent that Serratia marcescens produces a spectrum of polysaccharides and lipopolysaccharides the chemical composition and biological properties of which depend on the strain of organism, the culture conditions and the methods employed for isolation of the active agents.This publication has 6 references indexed in Scilit:
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