Factors affecting solute entrapment in phospholipid vesicles prepared by the freeze-thaw extrusion method: a possible general method for improving the efficiency of entrapment
- 1 August 1990
- journal article
- research article
- Published by Elsevier in Chemistry and Physics of Lipids
- Vol. 55 (2) , 73-83
- https://doi.org/10.1016/0009-3084(90)90068-3
Abstract
No abstract availableKeywords
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